Heat a generous splash of oil in a frying pan over low heat and add the eggplant and onethird of the garlic Season with salt and pepper and saut until tender Tip into a large
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Add the zucchini another third of the garlic half the thyme and some salt and pepper Saut until tender then add to the bowl with the eggplant Add more oil to the pan and saut the onion
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Hasil web Ratatouille French recipes SBS Food httpswwwsbscomau food 18 Agu 2011 Ingredients extra virgin olive oil 2 eggplants diced 3 garlic cloves finely chopped sea salt and freshly ground black pepper 4 zucchini Skor 33 756 ulasan 2 j 5 mnt The perfect ratatouille recipe SBS Food httpswwwsbscomau food 1 Jan 2010 Ingredients 23 tbsp olive oil 2 onions roughly chopped 12 garlic cloves crushed 1 red capsicum seeded and chopped into 2 cm dice 1
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