Many countries have imported portions of Japanese cuisine. Some may adhere to the traditional preparations of the cuisines, but in some cultures the dishes have been adapted to fit the palate of the local populace. In 1970s sushi travelled from Japan to Canada and the United States, it was modified to suit the American palate, and reentered the Japanese market as American Sushi. An example of this phenomenon is the California roll, which was created in North America in the 1970s, rose in popularity a…
Some of the most popular Japanese dishes also happen to be vegetarian. There are some dishes that have secret fishbased ingredients inside, so we compiled a list of the best foods for both strict and nonstrict vegetarians alike! Here are the 10 best vegetarianfriendly Japanese foods. No meat, no problem!
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