01/12/2020 · Place the tray in the preheated oven and roast the cauliflower for 15 minutes until softened and coloured. 4. Lower the oven temperature to 200°C fan/220°C/gas mark 7. 5. Add the cauliflower to the potato …
Add the mustard seeds and let sizzle for 30 seconds. Add the onions and a pinch of salt and cook for 1015 minutes until just starting to colour. Add the potatoes, garlic, ginger, chillies and spices, and cook for a further 5 minutes before adding the tomatoes and 100ml of water.
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