Common usage. Herbs of the genus Satureja, particularly . Summer savory (Satureja hortensis), an annual herb, used to flavor food; Winter savory (Satureja montana), a perennial herb, also used to flavor food, but less common than summer savory; Savory of Crete (Satureja thymbra), an evergreen herb native to Eurasia, formerly used in seasoning food; Food. In Western cuisine, food that is ...
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