Click to view4597/7/2009 · Freeze the garlic butter for extended shelf life. Put the garlic butter on wax paper and roll it into a log. Chill in the fridge until it has started to harden. With a knife, divide the butter log into disks that are onehalf to oneinch thick. …83%(42)Views 657KCategory Butter And GheeIngredients. Garlic Butter Dipping Sauce. 1/3 cup (76 g) butter. 1 clove crushed garlic. 1/4 …Tips. Submit a Tip. All tip submissions are carefully reviewed before being published. Thanks for …Things Youll Need. Small saucepan. Medium saucepan. Measuring cups and spoons. Spoon. …
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